Wulai Delicacy‧A-Chun Eatery
  • Wulai is renowned for its hot springs, traditional delicacies and Atayal culture that attracts throngs of visitors from home and abroad each year. Atayal cuisine emphasizes the original flavor of the ingredients without adding much seasoning. A-Chun Eatery is situated on the Wulai Old Street, one of the most famous tourist destinations in northern Taiwan. The eatery serves an impressive variety of traditional rural dishes. All the ingredients used are sourced from the nearby mountain area. Visitors to Wulai can expect to experience the culture, cuisine and scenic charm.
  • Rice in Bamboo Tube

    Rice in bamboo tube is characterized by its nose-pleasing aroma with a hint of bamboo, and moist, chewy texture.
  • Hungshau Fish

    Another sign shop is delicious braised dishes reservoir fish daily selection of fresh fish, braised dishes way, whether directly or with rice taste very delicious, but this dish is loved by many female friends.
  • Poached Free-range Chicken

    The free-range chicken used in the dishes is raised on corn. The tender, chewy chicken meat has won over gourmands far and wide.
  • Pumpkin & Tomato Soup

    This soup is prepared by boiling pumpkins and tomatoes without adding any seasonings. It has a refreshingly sweet taste.
  • Stir-fried Mountain-grown Vegetables

    To adapt to today’s health-conscious lifestyle, the eatery serves a wide variety of mountain-grown vegetable dishes.
  • Stir-fried Wild Scallions

    Wild scallions are one of the distinctive local specialties in the Wulai region worth giving a taste.
  • A-Chun Eatery

    【Links】
    Chinese version
    Japanese version

    【Opening Hours】10:30 AM ~ 20:00 PM( holiday to21:00PM) Closed every Thursday
    【Booking hotline】02-26617718
    【Recruitment】The restaurant is recruiting new staff, people with restaurant experience will be considered prior.

    【Recommendations】
    Menu and Picture for reference purposes only.
    All price change without notice


    ◎ Specialty & Quick-Fried (Small / Large)
    . White cut chicken $ 250 / $ 450
    . Hakka Xiaochao $ 200 / $ 350
    . Fried venison $ 180 / $ 280
    . Fresh Fried Lamb Slices 180/280
    . Raw fried wild pork $ 150 / $ 250
    . Vegetarian Fried Mushroom $ 150 / $ 250
    . Slate barbecue $ 150 / $ 250
    . Lu Fu Shan Gui bamboo shoots 120/180
    . Crispy Creek Fish Soup 100 / $ 150
    . Salted Crispy Creek Prawns 100/150
    . Double fish and shrimp 100/150
    . Braised Reservoir Yuyu 290
    . Braised Tofu $ 150 / $ 200
    . Golden Fried Tofu $ 120 / $ 170
    . Golden Sand Tofu $ 150 / $ 200
    . Salted Egg Pleurotus eryngii 150/200

    ◎ Wild Vegetables
    . Areca flower $ 160 / $ 300
    . Fried Mountain Mushroom $ 150 / $ 250
    . Salted Egg Mountain Bitter Melon $ 150 / $ 200
    . I have seen cats 150/200
    . Fried mountain pearl spring onion 0150 / $ 200
    . Water lotus root 150/200
    . Lilac Mountain Su Shi 150 / $ 200
    . Assorted wild vegetables $ 150 / $ 200
    . Ma Gaoli cabbage $ 100 / $ 150
    . Takayama Korean cabbage $ 80 / $ 120
    . Sweet potato leaves $ 80 / $ 120
    . Artemisia angustifolia $ 80 / $ 120
    . Asparagus $ 80 / $ 120
    . Mayougawa Nanase 80/120
    . Sesame oil red cabbage $ 80 / $ 120
    . Convolvulus $ 80 / $ 120
    . Omelette with beetroot $ 80 / $ 120
    . Omelette with dried vegetables $ 80 / $ 120
    . Shrimp Fried Egg $ 120 / $ 200
    . Total Omelette $ 120 / $ 200
    . Horse's Omelette $ 120 / $ 200
    . Tomato Scrambled Eggs 150/200
    . Tower Fragrant Eggplant $ 150 / $ 200

    ◎ Noodles
    . Horseshoe Bamboo Rice (荤素 可) $ 90
    . Authentic Bamboo Rice (荤) $ 70
    . Authentic bamboo rice (vegetable) $ 70
    . Signature braised pork rice $ 30 / $ 40
    . Rice with rice 10
    . Fried Rice Noodle 40
    . Fried Noodle 40

    ◎ Soup
    . Horse Report Chicken Soup 100
    . Red Date Yam Chicken Soup 100
    . Yam Pork Ribs Soup 80
    . Pumpkin Tomato Soup 60
    . 50 Mushroom Soup with Golden Needle
    . Guizhu Bamboo Soup Soup 60


    [Economy dishes] All dishes are served with white rice, one of three soups: shiitake mushroom soup, yam rib soup, pumpkin tomato soup
    ◎ Four dishes and one soup (2 to 3 people) $ 600: Sautéed wild pork, fish and shrimp double-boiled, bamboo shoots of Fushan laurel, seasonal wild vegetables
    ◎ Five dishes and one soup (4-6 people) $ 1200: Mountain chicken (half a piece), fried mountain mushrooms, fish and shrimp pairing, braised mountain laurel bamboo shoots, seasonal wild vegetables

    ◎ Seven dishes and one soup (6 to 8 persons)
    $ 2000: Placed mountain chicken (half), raw fried mountain pork, golden fried tofu, double fish and shrimp, fried mountain mushrooms, braised mountain laurel bamboo shoots, seasonal wild vegetables

    ◎ Nine dishes and one soup (9 to 10 people)
    $ 2500: Mountain chicken (half), Chef Hakka stir-fried, Braised reservoir fish, Raw fried mountain pork, Golden fried tofu, Fish and shrimp double-fried, Fried mountain mushrooms, Braised mountain laurel bamboo shoots, Seasonal wild vegetables

    ※ There are more than forty seats in the store. Family dinners are welcome. You can call to make a reservation in advance.
    ※ All Fukuyama Fowls provided by He Cai are half
    ※ If there is any change in the content and price of meals, please do not hesitate to make an announcement on the spot.
    ★ The restaurant reserves the right to adjust and change the dishes if the ingredients cannot be served normally due to seasonal or weather factors.

    ◎Drink
    Millet Wine
    Beer & Soft Drink



    【Traffic information】
    ◎By car
    ※Zhongshan Highway: Yuanshan Interchange→ Jianguo Express→ Xinhi Rd.→ Jilung Rd. → Huanhe Express →Bi Lake→
     Bei
  • 營業電話:02-26617718
    營業地址:新北市烏來區烏來街109號